One of the most interesting and fascinating experiences in Tuscany is taking part in a private cooking class. Tuscan cuisine is based on simple but tasty recipes that belong to rooted traditions and derive from wise farmers. Above all, we are going to teach you how to replicate these dishes at home.
The cooking class is held in Tenuta Torciano winery, a charming and authentic estate in San Gimignano, in the area of Chianti.

Our cooks are all locals who have always cooked for their families and who during our classes prepare exactly the meals that Tuscans eat at home, using the same fresh and genuine ingredients with the help of very useful tricks.
You will learn the homemade pasta making and other simple and delicious Tuscan recipes, that our cook will decide depending on the season.

During the class, we will cook with the extra virgin olive oil of the property and we will enjoy many great Tuscan wines. In the end of the class, you sit at a table and enjoy all the delicacies you have prepared.

Cooking class menu (it can change depending on the season):
• Starter: Food we prepared together
• First course: Homemade pasta with sauce we prepared together
• Second course: Food we prepared together

Class Duration: about 120 minutes

Meal & Tasting Duration: about 90 minutes

• No delay allowed! In case of delay, the Administration will implement the cancellation policy immediately