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Hands folding dumpling wrappers on a wooden surface. 1
Hands holding a piece of dough. 2
A bowl of boiled potatoes garnished with dill, with green onions and parsley in the background. 3
A person preparing food, specifically folding a dumpling. 4
A person chopping green onions on a white cutting board. 5
By Classpop!
Free cancellation available
Price is CA $106 per adult
See tickets

Features

  • Free cancellation available
  • 2h
  • Mobile voucher
  • Instant confirmation

Overview

    • Learn to make dumplings from scratch with a local chef
    • Plan a perfect date night, group outing, or solo adventure
    • Sip on local and international drinks while you cook
    • Get step-by-step guidance from a talented chef
    • Enjoy a beginner-friendly class for all skill levels

Activity location

    • Tampa
    • Tampa, Florida, United States

Meeting/Redemption Point

    • 456 W Columbus Dr, Tampa, FL 33602, USA | Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.
    • Tampa, Florida, United States

Check availability

Tampa: Gyoza and Bento Box Cooking Class at a Trendy Hotel

  • Activity duration is 2 hours2h
    2h
  • English
Language options: English
Starting time: 2:00PM
Price details
CA $106.40 x 2 AdultsCA $212.80
Total
Price is CA $212.80
Until Sat, Nov 21

What's included, what's not

  • Inclusions
    A fun, hands-on 2-hour cooking class led by a talented local chef
  • Inclusions
    An authentic experience hosted at a local public brewery, distillery, craft beer bar or wine bar (the location may change based on the date)
  • Inclusions
    All ingredients and cooking tools provided
  • Inclusions
    Expert instruction, tips and chef secrets you’ll use daily
  • Exclusions
    Guests are welcome to purchase drinks to enjoy during the class
  • Exclusions
    Tips for the chef are not included in the ticket price
  • Exclusions
    Transport

Know before you book

    • Not suitable for: People under 21 years

What you can expect

  • This interactive experience with Chef Vivian and Chef Michi introduces you to traditional Japanese cooking through a thoughtfully paired menu designed around the bento box concept. You’ll begin by preparing gyoza, savoury dumplings filled with beef, cabbage, scallions and ginger, learning how to mix, fill and fold them for the perfect bite.

    Then, shift to a classic Japanese potato salad, combining potatoes, cucumbers and fresh dill for a cool, refreshing side that balances the meal. Along the way, Chef Vivian and Chef Michi will share practical tips and techniques that make Japanese home cooking approachable and fun. Finish by plating and enjoying your handmade bento-inspired meal.

    Menu

    Gyoza
    With beef, cabbage, scallions and ginger

    Japanese Potato Salad
    With cucumber and dill

Location

Activity location

  • LOB_ACTIVITIESLOB_ACTIVITIES
    • Tampa
    • Tampa, Florida, United States

Meeting/Redemption Point

  • PEOPLEPEOPLE
    • 456 W Columbus Dr, Tampa, FL 33602, USA | Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.
    • Tampa, Florida, United States